Our Searange Oysters are now available all year round.
In winter they are prime, plump and just right to indulge with a creamy garlic sauce or natural with a dash of red wine vinegar over a romantic dinner.
In summer enjoy them outdoors with a Thai lime dressing or place them in their shell on the BBQ. With a glass of wine or a beer - indulge with friends.
Our fresh Searange Oysters of Coffin Bay are available in a range of sizes for every occasion.
Plate 60 - 70 mm
Standard 70 - 85 mm
Large 85 - 100 mm
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